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EMFs, Microplastics, Red Light & More: The REAL Science Behind Today’s Biggest Wellness Topics

The Liz Moody Podcast

CHAPTER

Unpacking Oils and Sweeteners

This chapter explores the myths surrounding cooking oils, particularly olive oil, and delves into the health implications of various sweeteners, with a focus on erythritol. It emphasizes the need for critical evaluation of scientific studies and discusses the potential benefits and risks associated with both erythritol and the emerging sweetener allulose.

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