#150: Better Food Systems featuring Joel Salatin
The Meat Mafia Podcast
How to Shorten Chains of Custody
Tyson in 12 months raised their beef prices 32%. Why? Because when you've got 5,000 employees crammed in cool dark damp conditions with a bunch of blood and guts all around. "I realized what we've been told for decades is the secret to success ... can go too far over an edge"
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