Year of Plenty: Traditional Foodways cover image

Epigenetics, Ancestral Eating & One Local Food Almanac To Rule Them All with Kris Chain

Year of Plenty: Traditional Foodways

00:00

The Importance of Food in Genetics

Chris Chain is a professor of genetics at the University of Virginia. He's studied how food kind of plays into genetics and also working on a project called season report. Chris talks about his interest in eating healthily, why he decided to study it and all that stuff.

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