MAHA: What’s Real, What's Fake, What's Unclear? ft. Cremieux
The Charlie Kirk Show
00:00
Diet, Genetics, and IQ Disparities
This chapter explores the interplay between dietary habits, genetics, and their influence on preference for sweet foods while investigating the contentious issue of IQ discrepancies among racial groups. It highlights historical patterns and immigration trends, discussing their impact on perceived intelligence and suggesting the need for open discourse and policy adjustments to address IQ variations.
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