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Why Wild-Caught Fish Isn't Necessarily Better, The Truth About Farmed Fish, How To Get Guilt-Free, Gourmet Seafood, Delicious DIY Sushi & Sashimi Recipes & Much More!

Boundless Life

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Exploring Unique Seafood: Flavor Profiles and Sourcing Stories

This chapter delves into different seafood options, focusing on fish like kompachi and chalk stream trout, and their unique flavors influenced by farming practices. The use of QR codes on packaging enhances the consumer's connection to the source and provides access to recipes, enriching the dining experience.

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