Ultraprocessed Foods and Your Gut | Dr. Will Bulsiewicz Live Q&A
The Exam Room by the Physicians Committee
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The Effect of Freezing Food on Live Enzymes
Dale: I believe that when you freeze the food, the microbes are still there. They're less active, but you're not necessarily killing and destroying them. He says it was a gradual process for him to wean himself off of animal product consumption. Dale is on all end as he talks about his vegan diet with Frank in this week's Daily Discussion.
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