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6min chapter
PCP#28 Zoey Gong: Food Therapy and Chinese Medicine
Purple Cloud Podcast
Food Therapy in Chinese Medicine and TCM Cookbook
Exploring the historical ties of food therapy in Chinese medicine, the chapter delves into how Qing dynasty chefs collaborated with TCM doctors to create medicinal foods. Additionally, the discussion extends to an upcoming TCM cookbook for beginners and an online seminar for practitioners to deepen their knowledge of food therapy.
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