833. - Lee Tilghman
How Long Gone
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Navigating Food Cravings and Culture
This chapter explores the intricate relationship between cravings, dietary restrictions, and the concept of balance versus restriction in eating habits. With personal anecdotes from dining experiences in Los Angeles, the speakers discuss gendered perceptions in restaurant culture and the impact of community dynamics in co-op shopping. The conversation also humorously touches on internet culture, blending personal reflections with broader societal issues.
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