
This Podcast Contains MSG (Reheat)
The Sporkful
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Unpacking MSG: Science and Misconceptions
This chapter explores the science behind monosodium glutamate (MSG) and its natural presence in foods, while addressing historical controversies and misconceptions associated with it. The speakers analyze past studies linking MSG to negative health effects and emphasize the importance of critically evaluating health information. The discussion also highlights MSG's role in enhancing flavors, its use in popular snacks, and the societal biases tied to its perception.
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