How to Make Super Maximis Corn Bread

Corn bread is something that's so personal to most of us. For me, it needs to have a lot of these different flavours in there. You've got the sweetness that comes from the sweet corn. Then you've got a little bit of natural sweetness in ther a, like dark brown sugar. And then there's fennel, which is spice that most of us are familiar with,. So you can cut back on the amount of sugar that's being used in the recipe.