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528: The New Taiwanese Pantry with Lisa Cheng Smith

This Is TASTE

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Cookbooks and Kitchen Tools

This chapter explores treasured cookbooks, particularly highlighting a community cookbook from the Taiwanese Women’s Association, alongside nostalgic vintage Lee Bailey cookbooks. The speakers also discuss the importance of specialized kitchen tools, such as a Y peeler, tailored for peeling larger Asian fruits and reminiscent of cherished culinary moments from animation.

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