How Chefs Eat
The Dave Chang Show
00:00
How Important Is It as a Chef to Eat Your Own Food?
"I think it's important for everyone to taste the food," he says. "If you don't sit in a dining room and eat it with the same piece of silverware that they get at the table, like you might actually never know." He adds: "There's some act that happens where I think something triggers in your brain where you're just sort of satiated by just the act of cooking and tasting it"
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