The Liz Moody Podcast cover image

Why So Many Young People Are Getting Cancer + What You Can Do TODAY To Protect Yourself

The Liz Moody Podcast

00:00

Processed Foods and Cancer Risk

This chapter explores the impact of processed foods on health and the risk of cancer, discussing the role of processed foods in glucose dysregulation and the importance of dietary diversity for a healthy microbiome. It also highlights the association between processed meats and certain types of cancer, as well as the potential impact of inhaling certain substances and their relation to blood cancers.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app