781: Eating With Funny People
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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The Importance of Food in Life
"I grew up not having pork or shellfish and I remember basically thinking like, if I'm going to go down this path, I got to start eating these things," he says. "The first thing that I had was a giant raw clam. Like the size of like both of my hands put together." He went from eating non-coacher foods to then hunting and learning how to kill animals.
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