Fits and starts: SARS-CoV-2’s origin
The Intelligence from The Economist
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Fried Chicken: A Cultural Journey
This chapter explores the rich cultural and historical significance of fried chicken, tracing its roots from West African culinary traditions through the American South. It highlights the pivotal roles of enslaved individuals and white entrepreneurs in shaping this beloved dish, addressing themes of appropriation and economic empowerment within African American communities.
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