Cutting the Curd cover image

Return to Planet Cheese: Catching Up with Janet Fletcher

Cutting the Curd

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Exploring Global Cheese Dynamics

Diving into the diverse world of cheese, this chapter delves into the disparities in cheese availability across countries due to trade factors. It highlights the impact of regulations on cheese production, showcasing innovative practices and the challenges faced by different regions. From discussing the revival of traditional cheese-making techniques to personal experiences with tasting and teaching about cheeses, this chapter offers a rich exploration of the evolving cheese industry.

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