Khushbu Shah's cookbook 'Amrikan' honors the Indian American diaspora
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Exploring the Importance of Curry Leaves and Kashmiri Red Chili Pepper in Indian Cuisine
Explore how the addition of curry leaves and Kashmiri red chili pepper enhances the flavors of Indian dishes, highlighting their importance in creating aromatic and delicious meals. Learn about the regional diversity in Indian cooking, contrasting the use of ingredients like coconut and chickpea flour in South Indian cuisine with the more familiar North Indian dishes.
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