Navigating the Complexities of Bartending and Alcohol Perception

Pouring pints for thirsty tourists, defusing situations with drunk patrons, and finding flow in the Friday night rush with Brian Wynne, a barman in Dublin. What caused one customer to throw a dog at Brian? And what is "craic"?

If you'd like to reach-out to Brian, we'll pass along your note. Just email dan@whatitslike.com

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