Sustainability in Beef Production, Herd Records, Feeder Calf Marketing
Cattle Chat
Improving Management Decision Making in Beef Production
This chapter discusses the use of information to make better decisions in beef production, including tracking health problems, evaluating metrics like weaning weight and cow exposure, and keeping treatment records. The speakers also mention the importance of monitoring economic opportunities and identifying areas for improvement.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
