How I Learned to Love Shrimp cover image

Jayasimha Nuggehalli on working collaboratively with the animal agriculture industry to help animals

How I Learned to Love Shrimp

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Collaborative Animal Welfare Approach in Food Industry

Exploring the challenges and market dynamics of transitioning to cage-free practices for animal welfare in the food industry, focusing on collaborative efforts with food companies and egg producers rather than adversarial strategies.

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