2min chapter

The Adversity Advantage with Doug Bopst cover image

Harmful Foods You Might Want To Stop Eating! - Eat This To Heal Your Brain | Dr. Georgia Ede

The Adversity Advantage with Doug Bopst

CHAPTER

Navigating Legumes in Vegan and Vegetarian Diets

This chapter explores the nutritional benefits of legumes for vegetarian and vegan diets, emphasizing their role in providing essential amino acids. However, it also addresses potential risks such as high carbohydrate content and gastrointestinal issues, contrasting them with the protein advantages of animal foods for non-vegans.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode