153 Emma Chow and Eliot Beeby on how circular design for food is crucial for regenerating landscapes, and how large food companies can lead it
Investing in Regenerative Agriculture and Food
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Using the Fool Landscape
40% of agriculture land in europe and the uk. Is influenced directly by a very small amount of large companies, but a very small number of companies. You're matching the using everything that the landscape provides rather than just saying, we want cow's milk, and it doesn't matter what else the landscape is producing. It can be much harder to rethink, renovate old products or innovate new ones from how things have been done before. And at the same time, i would say the response has been incredibly positive and hugely en of spilling over with inspiration because this is a new way of doing things.
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