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EB. 114: Fat-Burning Drives Insulin Resistance And Eating Carbohydrates Improves Insulin Sensitivity

The Energy Balance Podcast

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Exploring the Interplay of Cortisol, Glucocorticoids, and Insulin Sensitivity along with the Controversy of Carbohydrate Intake

Exploring the intricate link between cortisol, insulin resistance, and glucocorticoids, focusing on abnormal cortisol metabolism in patients with glucose intolerance and its implications for insulin resistance, hypertension, and obesity. The chapter also debates the role of carbohydrate intake in insulin sensitivity, contrasting low carb diets with high carbohydrate consumption.

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