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Cookin’ Tri-Tip, Pastalaya & the PERFECT Potato Salad

HowToBBQRight

CHAPTER

Tri-Tip Transformation and Culinary Adventures

This chapter explores the preparation and cooking of tri-tip, featuring techniques like trimming fat and reverse searing over an open fire. The speakers share delicious recipes, including pastalaya and air fryer chicken thighs, while emphasizing meal prep convenience for gatherings. They also discuss safety precautions related to gas grills, ensuring a fun and safe grilling experience.

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