Guest: Angela Yvonne — journalist and creator of Vegan Pop Eats

Theme: Turning plant-forward living into culture, not homework

What you’ll hear:
Angela shares how she moved from Veganuary to everyday vegan living and why she thinks veganism needs a new PR person. We unpack her simple “3 M’s” (Meatless Monday, Meatless Meals, Meatless Month), budget-savvy eating, and how your neighborhood’s “food architecture” nudges your choices. We also talk language shifts that reduce resistance (“I’m not prioritizing that right now”) and small-step leadership you can start today.

Highlights

The “3 M’s”: choose the entry point you’ll actually stick with
From Veganuary to everyday: making a 30-day trial durable
Budget wins: beans, grains, frozen veg, flavor boosters
Your block vs your plate: mapping a 10-minute “greenside circuit”

Language that helps: from “I can’t” to “I’m not prioritizing that right now”

Why culture, conversation, and great food change perceptions faster than preaching

48-Hour Listener Challenge

Pick one M — Meatless Monday, two Meatless Meals, or start a Meatless Month.
Map your greenside circuit (within a 10-minute radius):
- one affordable produce stop
- one reliable protein staple (beans/lentils/tofu/grains)
one decent veg entrée for tired nights
Use the phrase “I’m not prioritizing that right now” when old habits pop up, then choose one small swap you will prioritize.

About Angela Yvonne / Vegan Pop Eats

Website: https://veganpopeats.com
YouTube: Vegan Pop Eats (subscribe and support her daily YouTube challenge)
Instagram: @veganpopeats2

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