Andrew Schulz's Flagrant with Akaash Singh cover image

How to Get Into ANY Restaurant, Why Michelin Stars Are Nonsense & Building a Billion Dollar Business

Andrew Schulz's Flagrant with Akaash Singh

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Culinary Stars and Creative Collaborations

This chapter explores a luxurious culinary event on Miami Beach, featuring performances by artists like Andrea Bocelli and Lauryn Hill. It delves into the dynamics of friendship and collaboration among chefs, highlighting memorable interactions with notable figures while discussing the challenges faced by restaurateurs in New York City. Through personal anecdotes and reflections on culinary mentorship, the speakers emphasize the evolving nature of dining experiences and the importance of maintaining high standards in the industry.

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