
Nigella Lawson, the Second Time Around
Food with Mark Bittman
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Introduction
Mark Bitman: Nigella Lawson is the goddess of cooking and therefore needs no introduction. She's been a book reviewer and a restaurant critic as well as one of the world's great cookbook authors. We revisit our very first episode, almost two years ago now, of food with Mark Bitman. And we talk about what we ate like during early COVID.
Transcript
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