Off Menu with Ed Gamble and James Acaster cover image

Ep 179: Yotam Ottolenghi

Off Menu with Ed Gamble and James Acaster

00:00

The Repetition Is So Important

Treat so broccoli pasta, shout out. That's my... Treat so broccoli pasta. I've made the most of my lifetime, and made it all exclusively German lockdown over and over again. Did you find comfort in it? Beyond what you can possibly imagine. The highest levels of comfort, it's my happy place all the time. And still, you still make it now, right? Well, made it a couple of times since the lockdown's opened up,. It feels weird to me. What kind of charita do you use? Do you use a soft charita or... No, not soft. The cooked charita style. Yeah, yeah. We're not the salami

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