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The Role of Carbohydrates in Aging
Most of that inflammation as we age is coming from the gut and lipopolysaccharide and the toxin. This is so other studies show that if you give animals charcoal, activated charcoal, they basically retain most of their lean muscle mass - even in a very advanced age. Coincidentally, drugs that act as an antagonist of the endotoxin receptor TLR4 have been shown to extend lifespan. That shows kind of confirms that these two are really driving the aging process or at least the morbidity process.