
A World Where Food Improves Our Health, feat. John Kempf
Back to the People with Nicole Shanahan
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Nutritional Decline and Modern Agriculture
This chapter examines the significant decline in food's nutritional quality due to contemporary agricultural practices that prioritize yield over health. It highlights the implications of this decline on public health, particularly in relation to rising childhood diseases, and calls for a cultural shift towards responsible stewardship of food and communities.
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