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#9: NUTRITION - DNA & Food Intolerance Testing & Why Some Practitioners Choose to Use Them

Not Another Nutrition Podcast

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Intro

This chapter explores the validity of DNA testing in nutrition and the skepticism surrounding it within the nutrition community. It critiques misleading dietary advice related to conditions like PCOS and incorporates insights from a previous interview with a geneticist, shedding light on the intricacies of genetic research.

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