The antioxidant and nutritional value of coffee bean in, let's just say, less industrialized or lower income strata of various countries is true also for coca in the Peruvian Andes. So I just wanted to say that as an aside also chlorogenic acid, I think is contained in quite a few other compounds and beverages if I'm not mistaken. It doesn't have contain any chloride that we worried about it drinking in bleach or something like that. But yet the chlorogenic acids that certainly one group, it's not to say it's the only group though. There are others.

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