Ask Adam: Why refrigerate eggs? Is bigger salt better? Why are recipes always 'easy'? (E17)
The Adam Ragusea Podcast
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Introduction
adam james: Where do you keep your eggs and why do you keep them there? We're going to talk to day about salt grain sizes. Another listener asks some very good questions about recipe writing styles. And will do a quick follow up on diet, soda and teeth. It's the atam orgusiapacast p 17.
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