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Ask Mark Q&A #1: The Best Oils, Food Activism, What To Eat To Prevent Diabetes, And More

The Dr. Hyman Show

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Exploring Dietary Choices and Their Health Impacts

This chapter explores the impact of modern dietary choices related to gluten and the changes in wheat cultivation that may affect health. It emphasizes the importance of prioritizing nutritional quality in food policy and discusses the prevalence of gluten sensitivity and its effects on gut health.

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