Nutrition Diva cover image

Is high fructose corn syrup really that bad?

Nutrition Diva

00:00

Understanding the Sugar Debate: Table Sugar vs. High Fructose Corn Syrup

This chapter explores the key differences between table sugar and high fructose corn syrup, highlighting their similar compositions and the cost advantages that make HFCS popular among manufacturers. It also tackles prevalent myths about fructose and its health implications, urging listeners to reconsider their understanding of added sugars and their impact on obesity and diabetes.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app