Eat carbs and fat for your health (here's how) | Ep209
The Dr. Gundry Podcast
00:00
Gluten-Free Bread - Less Leaky Gut, Less Brain Fog and Less Weight Gain
WGA attaches to insulin receptors on fat cells and opens the door to allow sugars into fat cells without any problem. Gluten-free bread is loaded with other lectins that were still causing the gut. The good news is really because of the plant paradox, companies are producing breads and pasta products that are not only tasty but actually good for you.
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