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Bill Brinkerhoff & Kathy Sample of Argus Farm Stop

Growers Daily

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A Farmer's Market for Local Food Products

"It's training consumers to think in a way they never thought before," Will Moyer says. "Most of them aren't even thinking that way", he adds. The boxes are curated each week, based on what people need regularly and when it's paw paw season. They're now meeting with other local food hubs around the state to learn from one another.

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