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Wine Flavor: Merging Grape and Yeast Genomes

Talking Biotech with Dr. Kevin Folta

00:00

Using the Right Yeast to Make Wine

Most wine consumers are more familiar with the different flavor compounds th come from the grapes. But is there anyi well known flavor that comes specifically from the yeast that most people would think comes from the grapes? Everything, at the end, comes from the raw material, the grape itself and and the grape variety. So we never underestimate that the great variety provides the backbone of wine.

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