Serial Griller

Book • 2019
In *Serial Griller*, Matt Moore shares his passion for grilling with a wide range of recipes and stories from America's top grill masters.

The book covers various grilling methods, cuisines, and includes recipes for every meal part, from appetizers to desserts.

Moore's journey takes readers through notable chefs' kitchens, offering insights into the art of grilling.

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Brett McKay
as the author of the book and resident food writer for AoM.
#612: Grillmaster Secrets for Flame-Cooked Perfection

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