Coconut and Sambal

Book • 2020

Mentioned by

Recommended by

Samin Nosrat

as a cookbook by Lara Lee that introduced her to Indonesian food.

Mentioned by

Samin Nosrat

, who stated she had little familiarity with Indonesian cooking until cooking from it and praised its deliciousness.

Recommended by

Samin Nosrat

as a cookbook by Lara Lee that introduced her to Indonesian cuisine, which she follows closely.

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