#10806

Mentioned in 3 episodes

Nothing Fancy

Book • 2019

In 'Nothing Fancy', Alison Roman emphasizes the importance of authenticity and connection when cooking for and hosting friends or guests.

The book categorizes recipes into snacks, salads, sides, mains, and 'after dinner' and includes essays on food-related subjects.

It stresses the value of using store-cupboard ingredients and provides tips for successfully hosting casual gatherings and more formal events.

Roman aims to present an 'attainable' life rather than an 'aspirational' one through her recipes and advice.

Mentioned by

Mentioned in 3 episodes

Mentioned by

Naomi Fry

as one of Alison Roman's books that represents the glamour of cooking.

What's Cooking?

Mentioned by

Nayeema Raza

as one of

Alison Roman

’s books.

How Do Kids Change Your Life? with Alison Roman & Max Cantor

Mentioned by

Spencer Bailey

as one of

Alison Roman

's New York Times bestselling cookbooks.

Alison Roman on Recipes as Time Capsules

Mentioned by

Monica Heisey

for her cookbooks with helpful dinner party recipes.

Still Panicking: How to Host a Dinner Party with Monica Heisey

Mentioned by Jonah Bromwich while discussing best-selling cookbook authors and the impact of cancel culture.

Cancel Culture, Part 1: Where It Came From

Recommended by

Siffat Haider

; she owns two of her cookbooks.

Prepping for the Holidays: Planning Social Calendar, Black Friday Shopping Tips, & Gift Guide

Mentioned by

Alison Roman

in reference to the cover generated by AI.

Alison Roman on cookbooks, food influencers, and the surprising way AI is changing her recipes

Mentioned by

Ben Shapiro

as a book written by Alison Roman, a New York Times columnist.

Ep. 1027 - The Democrats’ Sham Revolution

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