#13673
Mentioned in 2 episodes

How to Bake Pi

Book • 2015
In *How to Bake Pi*, Eugenia Cheng provides an accessible introduction to the logic and beauty of mathematics, using insights from the kitchen to explain sophisticated math concepts.

The book explores mathematical principles through everyday examples, including cooking and other real-world scenarios, and delves into category theory, a branch of mathematics that formalizes mathematical structure and its concepts.

Mentioned by

Mentioned in 2 episodes

Mentioned by Emily Kwong as a book that covers math in a non-textbook way, starting with a clotted cream recipe.
16 snips
How To Bake Pi, Mathematically (And Deliciously)

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