1,000 foods to eat before you die

This book is a joyous and informative life list of the world's best food, covering a wide range of cuisines including French, Italian, Chinese, Senegalese, Lebanese, Mongolian, Peruvian, and many more.

It includes over 550 full-color photographs and provides practical information on where to taste dishes and find ingredients.

Mimi Sheraton's highly opinionated yet sensuous descriptions make the book a culinary journey.