#23216
Mentioned in 1 episodes

The Sushi Economy

Book • 2007
In 'The Sushi Economy', Sasha Issenberg delves into the globalization of sushi, examining how this traditional Japanese dish has evolved into a global culinary sensation.

The book explores the economic, cultural, and environmental factors that have contributed to sushi's widespread popularity, offering insights into the complex networks of supply chains, marketing strategies, and consumer preferences that have shaped its global appeal.

Mentioned by

Mentioned in 1 episodes

Mentioned by
undefined
Zachary Crockett
as the author of a book about the history and economics of sushi.
12 snips
64. Sushi Fish

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app