North: The New Nordic Cuisine of Iceland

Book •
Author
Gunnar Gislason

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 Jody Eddy

Mentioned in 0 episodes

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Jody Eddy
 as a book co-authored with Gunnar Gislason, focusing on contemporary Icelandic cuisine.
#134: Jody Eddy – Michelin Kitchens, Monks & The Cookbook Playbook: What Top Chefs Taught Me About Rituals & Success; NonFiction Proposal & Food Writing

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