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Continuous Self-Drive Towards High Performance
High performance in the culinary world is self-driven, fueled by observing others' skills, questioning oneself, and aiming to improve constantly. Surrounding oneself with like-minded individuals who aim for excellence is crucial. The journey towards success is a continuous process, not an overnight achievement. Even when successful, there is always a lingering fear of failure that motivates individuals to keep pushing themselves every day. Success is viewed as a constant pursuit that requires daily self-reflection and improvement.