Perceptions of Veganism in Africa: 42 eggs eaten per person per year

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In terms of farmed animals and veganism, the region has lower consumption rates compared to the US. Africa consumes an average of 42 eggs per person per year, which is way below other regions. However, there is an increasing awareness of alternatives to meat and dairy, thanks to animal welfare organizations. South Africa has made progress in the alternative protein industry with plant-based meat products. This trend is expected to continue as sensitization efforts and campaigns raise awareness.

Aurelia is the Africa co-ordinator for the Open Wing Alliance where she supports African organisations with their cage-free campaigning efforts.

In this episode Aurelia walks us through the state of the advocacy movement in Africa and the unique complexities of campaigning in this region. We hear Aurelia’s thoughts on progress in Africa and the importance of flexibility when devising and testing the strategies and tactics required to end cages in Africa.

Relevant links to things mentioned throughout the show:

Open Wing Alliance Website
Donate to the Open Wing Alliance
Member organisations
Which companies are leading the way on animal welfare in Africa?- Ranking Report
Ticking Clock: The Rapid Rise of Farmed Animals in Africa - EA Forum Post
Animal welfare: A unique African Perspective - EA Forum Post

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