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How To Know If Gluten Is An Issue For You

The Dr. Hyman Show

NOTE

The Role of Gluten Proteins and Transgutaminase in Autoimmune Reactions

Gluten proteins break down into smaller units, allowing closer examination of immune system reactions. While it may not diagnose celiac disease, reactions to transglutaminase suggest an autoimmune condition related to gluten. A low gluten diet yielded 30 positive markers out of 32. Genetic testing confirmed a high risk for celiac with positive HLA-DQ2 and DQ8. Dairy and grains like oats, rice, corn, and millet can also trigger reactions in those sensitive to gluten.

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