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Understanding Cancer: Causes, Treatment & Prevention | Drs. Urvi Shah & Neil Iyengar

The Proof with Simon Hill

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The role of soy in cancer prevention and recurrence

The observational or epidemiological literature suggests that higher soy intake in East Asian populations is associated with a lower incidence of breast cancer, particularly hormone receptor positive breast cancer. This contradicts the hypothesis that soy supports estrogen and breast cancer growth. The dose of soy or soy components, such as isoflavones, in an individual's diet is a crucial factor to consider. However, further research is needed to determine the optimal dose of soy for cancer prevention and recurrence risk reduction.

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