The Proof with Simon Hill cover image

Metabolic health truths | Christos Mantzoros MD, DSc, PhD

The Proof with Simon Hill

00:00

Balancing Dietary Fats for Optimal Health

Fatty acids can come from the diet or be produced by the body. Excessive fatty acids can lead to insulin resistance when deposited in tissues. The balance between beneficial and harmful fats like ceramides and sphingomyelins is crucial. Reducing saturated fat and increasing polyunsaturated fats is generally recommended for better health. Olive oil, with its low saturated fat content and additional polyphenols and antioxidants, exemplifies this balanced approach.

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